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Tag - Yogurt

Esther | Feb 17 2006
byc
Yogurt are known to chill you digestive system and in Eastern India it is used in different ways. I am going to share with you tips to use yogurt for summer. 1. In Chutneys: Mix yogurt with mint chutney, tomato chutney, mashed potatoes, culantro paste ...
Esther | Feb 16 2006
Today I am going to share with you a complete summer mal consisting of light salads, light dinners, light lunch and beverages. It is all about preparing to eat light this summer. First recipe that I am going to share with you is a South-Indian summer...
Esther | Feb 16 2006
Probiotic yogurt was first produced by Coolbrands and now it is Dannon Company, Inc. rolling out yet another Probiotic yogurt named as Activia(R). Activia(R) is available in six different fruit flavors of Strawberry, Vanilla, Peach, Blueberry, Mixed...
Esther | Feb 15 2006
I love sea-fish and fish tastes best with herbs and yogurt. My favorite fish curry is one with yogurt. Ingredients Fried Fish filets Yogurt Culantro Paste Green Chili Paste Powdered Cinnamon, nutmeg and mace Salt Method 1.In a dish mix yogurt,...
Esther | Feb 15 2006
As food companies are becoming more and more functional they are trying to cater to the specific health needs of the consumers. Glanbia food company has launched a functional yogurt drink called as Yoplait Essence for the ageing population of Ireland....
Esther | Feb 15 2006
We have seen many blends of yogurts but Stonyfield farm, a premium dairy products manufacturer in Londonberry, is going to launch a new blend of Brown Cow Low-fat yogurt with fruits and Whole Grains in the month April. The flavors of this new yogurt...
Esther | Feb 2 2006
If you think that the usage of yogurt is restricted to desserts, salads and marinades, then you are wrong. Yogurt can be used in a variety of vegetables and I simply love when it is added to Okra. It is a very simple recipe and very...
Esther | Jan 30 2006
Cool Brands International Inc. is the leading producer of dairy based frozen foods, which are healthy and tasty at the same time. Its latest innovation is the Breyers' Light. In this brand of light flavored yogurts there has been an addition of the...
Esther | Jan 27 2006
Cup corn Appetizers are the most favorite appetizers in East India. Corn is not only used in making flour but corn cobs are toseed with delightful concoctions to lighten up chilly winters. Ingredients: Steamed corn cobs Lemon juice Chopped...
Esther | Jan 25 2006
The favorite East Indian food is fish and fish cooked with yogurt is the comfort food, which can be eaten throughout the year. Curd fish is usually made out of seafish like tuna, salmon, bass, hilsa and rohu. This dish is not spicy, but is simple and...

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