Tag - Health foods
In contrast to the early statistics of Centers for Disease Control and Prevention (CDC) has reported of a marked decline of salmonella findings in eggs, especially after the formation of Egg Safety and Quality Research Unit in the Agricultural...
American diners most often turn towards high-calories appetizers and snacks but a low-calorie chicken lettuce wrap is reported to be filling, flavorful and healthy at the same time. An article speaks of the availability of chicken lettuce wraps in...
Fatty meats in traditional dishes have been accounted for obesity and cardiac dishes, but traditional dishes can reportedly bypass the fat in meats without having to compromise on the flavor. Facts provided claim that ground meats both in packaged...
The need of consuming local ingredients in the form of prepared and packaged meals has reportedly driven American grocery market to packaged local, seasonal and fresh organic food stuff. An article in the Seattlepi has elaborated on Eat Local, a...
Top Institute Food and Nutrition (TIFN), funded by the Dutch government and food groups like CSM Anglo-Dutch Unilever are reportedly developing food ingredients that could not only reduce obesity and help people eat less, but also prevent obese from...
Finding by Norman Hollenberg, a researcher of the Harvard Medical School, has once again pitched the health benefits of cocoa. The findings have reportedly equaled the health benefits from cocoa to penicillin and anesthesia. Inferences from the...
Lent season is not only a season to abstain from consumption of meat, but it has apparently given a start to abstaining from every food that is calorific and primarily ‘junk’ for health.
Most of the parishes in the US are reported to have been...
The Cooking Cardiologist compiled by Dr. Richard Collins and published by the South Denver Heart Center is reported to be a collection of heart-healthy recipes that claim to indicate elaborate nutrition label, cooking-techniques, diabetic exchange...
It seems that more number of packaged food products are being recalled since the last half of 2006, which has projected with even more force with the latest reported recall of ‘Oscar Mayer/Louis Rich chicken breast strips with rib meat, grilled,...
The luscious berries have proved to be more than succulent for the suppliers in the UK with a reported sale of £204m this year. Facts provided claim that there has been a 5 percent increase in the sale of berries, 31 percent increase in case of...
An earlier post recommended on dining smart on fast foods to avoid getting piled-up with calories everyday, as an application of dieting smart on fast foods is the claim by Heart doctor Stephen Sinatra’s The Fast Food Diet.
Facts provided by the book...
Dr. Dianne Volker of the University of Sydney in Chippendale and Jade Ng of Goodman Fielder Commercian in North Ryde have revealed in a research published in the journal Nutrition and Dietetics that a diet of fish oils, B Vitamins and herbs can cure...
Facts provided by the US researchers in the Journal of Food Biochemistry claims that the bioavailability of nutrients for a diabetic diet comes from a combination of soy yogurt and fruits, which is apparently rich with phenols and...
Research led by Jorge Dubcovsky and his team from the University of California at Davis is reported to have resulted in the discovery of a gene in wild wheat, which the researchers claim would enhance the nutritional content of wheat. Facts provided...
While Thanksgiving calls for indulgence, there is an urgent need of balancing it with health. An article lists out some healthy tips to celebrate Thanksgiving:
1. Removing the skin from Turkey befoe eating
2. Packing in whole cranberries for...
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