As we have talked so much about spicy foods today, it would not complete without a spicy recipe. Today's spicy recipe is based on prawns. The recipe is as follows:
Ingredients
1 lb Shelled and Veined Tiger Prawns
2 Large Onions (Chopped)
3...
Archive - November 2006
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An earlier report pointed at the antioxidant power of spicy foods, yet another article lists out various healthy ways of incorporting spices and herbs in our everyday foods. They are as follows:
1. Herbs can be added to stews, marinades, salads...
Vacuum-packed foods are reported to stay crispier, fresher and preserving nutrients for a longer time. An article in The Chicago Tribune points at different types of vacuum sealers for different food products, available at warehouses and retail...
Confectionery makers are reported to have turned to artisan chocolates for bakery purposes to provide the chefs and pastry makers with an array of options to choose from while baking with cocoa or chocolate. While facts provided claims that brands...
Study published in the American Journal of Clinical Nutrition reported that 12 spices constituting cloves, oregano, ginger, cinnamon, turmeric, basil, mustard seed, curry powder, paprika, chili powder, parsley or black pepper have ousted the highly...
Boiled eggs is not only restricted to breakfast, but I remember an earlier post, which speaks of its expansion to the dinner table. I am going to share with you a recipe of egg in coconut gravy and the method is as follows:
Ingredients
Hard...
An article speaks of pepping-up salads with root vegetables. The root vegetables that home cooks can use to make perfect winter salads are as follows:
1. Carrots, beets and onions cut into circles can make a colorful salad to go with meat...
Following a Trans fats ban by Taco Bell, Arby's Restaurant Group in Atlanta is reported to have announced chuck out Trans Fats from French fries and other foodstuffs. Facts provided by the food chain claims to chuck out Trans fats from 75 percent of...
Sugar supplier British Sugar is reported to have launched Icecraft Sugarpaste, which claims to finish icing on cake without unpleasant off-white color, crumbly or grainy texture, apparently reducing the costs of whiteners and creamers. Facts provide...
Party time does not have to hold the clichés of crackers, sandwiches or pastries and an article in the New York Times points out the fact that by putting together simple ingredients the hosts can set the finger food experience on a ‘high’ for their...
Exploring into the aroma and taste of fried fish, I would like to share with you the recipe of fried pomfrets. The recipe is as follows:
Ingredients
Pomfrets (gutted and slitted on top)
Ginger-Garlic Paste
Red Chili Paste
Chopped...
The Indian perspective of cooking fishes has created a space for its own in the Asian cuisine and Nigel Slater reports his fish-eating experiences from one of his trips to India.
Facts provided by him brings out the spicy-fried versions all over...
An earlier post recommended on dining smart on fast foods to avoid getting piled-up with calories everyday, as an application of dieting smart on fast foods is the claim by Heart doctor Stephen Sinatra’s The Fast Food Diet.
Facts provided by the book...
The distinction between organic and inorganic ‘eat’ is easier when it comes to locally grown vegetables, beef, pork and chicken, but food from sea is reported to make distinction between organic and inorganic a bit difficult. New York Times has...
Red beans and round potatoes can be very warm in the winter season. The recipe is as follows:
Ingredients
Boiled Round Potatoes
Boiled Red Beans
Beaten Yogurt
Chopped Tomatoes
Garlic Paste
Coriander Leaves Paste
Green Chilies Paste
Cinnamon...
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