The Eighth day of Dussehra cooking mainly consists of jackfruit curry, spiced curd, eggplant chutney and a mixed vegetable curry. I am going to share with you the recipe of Enchor-er Dalna or Green Jackfruit Curry.
Ingredients
Chopped...
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Eggplants are up in the local market to lure the diners with different varieties to choose from their spiciness, bitterness, less seedy variety, baby eggplants, plump, round and tight. Facts provide that the eggplants can be used from anything on a...
Black Pudding in UK, Chitterlings in Southern US and Chorizo in Spain all have the basic pig’s scrap in the puddings. An article in Scotsman reveals the fact that it hardly matters where the dish originates, what matters is how the traditional dish...
Chicago Tribune in one of its report reveals that African spices are similar to the spices used in America, except for the way they are blended in the African recipes. Facts provide that American chefs are showing up African spices in prestigious...
The breakfast platter on the eighth day of Dussehra mainly consists of Payesh, a dessert equivalent to Kheer in North India. The recipe of Payesh or Indian rice pudding is as follows:
Ingredients
3/4 Cups of Basmati rice (Washed)
4-1/4 Cups of...
Instead of spending money on unhealthy snacks, it is time to snack on something healthy. An article lists out top 9 healthy snacks and they are as follows:
1. Apples – High in antioxidants
2. Broccoli – High-fiber snack with a...
Nagoya City University professor Shinkan Tokudome revealed in a research that colon polyps patients on a three month-diet of fish, showed reduced tendencies of polyps turning cancerous, than the ones who were asked to reduce fats in their diets. The...
Autumn fruits, apple and pears are reported to have an extended profile in the cooking pot of chefs. An article in Chicago Tribune points out various ways in which apples and pears are treated like potatoes and mushrooms, to enhance their flavors or...
Followed by the health claims of Cargill, for its barley-based products, World Grains Summit in San Francisco has reportedly given way to similar claims by ConAgra's Elizabeth Arndt. ConAgra claims that the addition of barley and rye in a range of...
Saptami's lunch and dinner platter consists of kingly fare consisting of the very known Mutton Biryani, Potato-Yogurt Salad, Tomato chutney, cottage cheese in spinach Sauce, Curried Lentil Balls and the authentic Prawn Malai curry and Sandesh. The...
Those in the Californian counties might have already withdrawn from spinach, but those who indulge in the nutrients of spinach can find a healthier alternative in chard.
Though the flavor might not be same, yet facts provide that chards might...
Gluten-free diet is now catching-up with food trends as the platter has moved beyond celiac patients to the health conscious diners. Nevertheless, what is reported out in an article by the Washington post is the availability of gluten free foods,...
World’s largest cheeseburger is yet waiting for official recognition from Guinness Book of World Records, but there are no doubts about this 73.5 pounds cheeseburger reportedly, spreading to 23.5 inches in diameter and 13.75 inches in height being...
Vanderbilt University researchers have reported about the fact that most of the consumers in America fail to decode nutritional labels due to poor analytical and quantitative abilities. Apparently, facts claim that consumers fail to identify the...
Dussehra feast intensifies on the Saptami or seventh day with peas-stuffed pooris, deep-fried banana cakes and lentil stew. The recipes are as follows:
1. Recipe for Karaishutir Kachuri (Green Peas Stuffed Luchis)
Ingredients
1 Cup regular...
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